RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 3/29/24 Team StarChefs 3/29/24

Potato-Cheddar-Lamb Pierogi

Brown Butter, Sauerkraut Beurre Blanc, Pickled Ramps, Dill | Chef Matt Schaler of Birdie G’s

Nicole Borden 9/8/21 Nicole Borden 9/8/21

Russet Potato, Goat Cheese, Tamari Sour Cream, and Dill | Chef Won Kim of Kimski