RECIPES
Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.
Filter by Category
Falling Through a Field
London Dry Gin, Pineau des Charentes, Green Beans, Lemon Juice, Simple Syrup, and Absinthe | Bartender Natalie Newberry of Henley
Wild Thing
Pineau Des Charentes, Citrus, Rum, Batavia Arrack, Vanilla, Angostura | Bartender Lauren Corriveau of Nitecap