RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 10/30/24 Team StarChefs 10/30/24

Roasted Chicken

Roasted Pearl Onions, Sherry Vinegar, Pepperoncini, Parsley | Chef Austin Adler of Maple & Ash

Team StarChefs 3/20/24 Team StarChefs 3/20/24

Inasal Butter, Lemongrass, Garlic Mojo, Toyomansi, White Rice, Atchara Pickles | Chef Nico De Leon of Lasita

Team StarChefs 2/16/24 Team StarChefs 2/16/24

Grilled Cabbage, Kohlrabi, Foie Gras Jus, Honey-Onion Bread | Chef Eli Collins of a.kitchen

Nicole Borden 1/6/23 Nicole Borden 1/6/23

Butter Chicken Hollandaise, Schmaltz Potatoes, Braised Collard Greens, Fenugreek Roti | Chef Jackie Carnesi of Nura

Nicole Borden 10/2/21 Nicole Borden 10/2/21

Braai Curry Spice, Chakalaka Vinaigrette, Coriander Seed, Basil, Radicchio, and Grapefruit | Chef Brad Kilgore of The Concours Club

Nicole Borden 6/24/21 Nicole Borden 6/24/21

Carrot, Pecans, and Hot Honey | Chef Andy Doubrava of Rustin Canyon