RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 9/13/24 Team StarChefs 9/13/24

Jack Johnson

Rye Whiskey, Sherry, Horchata Liqueur, Banana Liqueur, Egg, Nutmeg | Bartender Jeremy Owen Barrett of Lemon

Team StarChefs 6/4/24 Team StarChefs 6/4/24

Tuxedo Connection

Rye Whiskey Milk Punch, Reposado Tequila, Benedictine, Amontillado Sherry, Shiitake Mushroom, Butter Pecan, Chardonnay | Bartender Ryan Polhemus of Offsuit

Team StarChefs 5/26/24 Team StarChefs 5/26/24

Super Dario

Prosciutto-Washed Rye Whiskey, Cantaloupe Syrup, Basil Eau de Vie, Lemon, Strega, Prosecco | Bartender Marsha Lindsey of SRV

Team StarChefs 4/3/23 Team StarChefs 4/3/23

Seedy Rye Loaf

Baker Betsy Gonzalez of Osono Bread

Nicole Borden 12/13/21 Nicole Borden 12/13/21

Chicago-Style Popcorn Crème Brûlée

Cheddar Fritters, Caramel Popcorn, Salted Caramel Sauce, and Cheddar Cake Crumble | Chef Taylor Rause of Rye

Nicole Borden 4/1/19 Nicole Borden 4/1/19

Beet Rye Bread

Baker Alex Bois of Lost Bread Co. | Philadelphia