RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 11/14/23 Team StarChefs 11/14/23

Charred Eggplant Ravioli

Almond Pesto, Summer Squash, Heirloom Tomato, Vecchio | Chef Joseph Martinez of Tributary at the Marriott San Antonio

Team StarChefs 10/30/23 Team StarChefs 10/30/23

Roasted Butternut Squash, Fried Sage, Whipped Ricotta, Mozzarella, Polenta Crumble | Chef Fiore Tedesco of L’Oca d’Oro

Nicole Borden 1/1/21 Nicole Borden 1/1/21

Black Winter Truffles, Brown Butter Bits, and Fresh Herbs | Chef Greg Baxtrom of Olmsted