RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Nicole Borden 11/25/21 Nicole Borden 11/25/21

Dan Dan Pork Noodles

Wok-Fried Niman Ranch Pork Ragú, Hand-Pulled Noodles, Chicken Broth, Chile Oil, and Scallion | Chef Andrew Chen of Monkey King Noodle Company

Nicole Borden 4/14/21 Nicole Borden 4/14/21

Niman Ranch Collared Pork Rib Roulade

Blood Sausage, Sauerkraut Butter, Caramelized Onions, and Burnt Apple | Chef Marc Sheehan of Loyal Nine

Nicole Borden 2/20/21 Nicole Borden 2/20/21

Tamal en Cazuela

Sea Urchin, Sofrito, Popcorn, Pork Fat Foam | Chef Michael Beltran of Ariete

Guest User 11/22/20 Guest User 11/22/20

Mee Hun Kueh

Hand-Pulled Flour Noodles, Anchovy, Wood Ear Mushroom, Spinach, and Ground Pork | Chef Kyo Pang of Kopitiam

Nicole Borden 9/8/20 Nicole Borden 9/8/20

Pork Belly

Berbere, Kabocha, Ube, Dukkah, Daikon, and Watercress | Chefs Sasha Coleman and Ellie Tiglao of Tanám

Nicole Borden 2/5/20 Nicole Borden 2/5/20

Cochinita Pibil

Achiote Braised Pork Shoulder, Habanero Salsa, Pickled Red Onion | Chef Ricardo Valdes of El Xolo

Nicole Borden 12/6/19 Nicole Borden 12/6/19

Barbecue Pork Ribs

Spice Rub and Sweet Chili Sauce | Pitmaster Patrick Feges and Chef Erin Smith of Feges BBQ