Tea-Brined Fried Chicken, Maple Glaze, Pakora Waffle, Lentil Dahl, Tandoori-Spiced Yogurt, Date Chutney, Garam Masala Chickpeas, Cabbage-Arugula Salad, Turmeric Vinaigrette
Coconut Milk Grits, Bengali Five Spice Shrimp, Tikka Mole, Fried Egg, Pickled Peppers, Pepitas
Saagshuka: Spinach-Pea Saag, Poached Eggs, Chile Oil, Ghee Toast
Mango Almond Cake with Blood Orange Compote
Photography by RaeAnn Serra