Kate Sigel
Conversation at The Thompson | Seattle | August 2019
Featured Dishes
Garden: Parsley Mint Cake, Lemon Zest, Matcha Crumb, Sorrel Sorbet, Wheatgrass Pearls, White Chocolate Twigs, Green Apple Curd, Sugar Dome
London Fog: Earl Grey Mousse, Lemon Gel, Lemon-Oat Crumb, Lemon Buttermilk Ice Cream, Vanilla Milk Pour-Over, Cotton Candy, Earl Gray Powder, Lemon Zest
Ice Cream Sandwich: Toasted Corn Macaron, Corn Ice Cream, Salted Caramel, Kettle Corn, Gold Strip
Daylights Savings: Chocolate-Black Sesame Cake, Cassis Fluid Gel and Cubes, Buttermilk Fluid Gel, Black Currants, White Chocolate Milk Crumb
Photography by Jaclyn Warren
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