Keith Remes
8Arm | Atlanta | November 2017
FEATURED DISHES
Darby Chicken, Congee, Ginger, and Scallion
Rock Crab, Romaine, Red Beet Russian Dressing, and Hard-Boiled Eggs
French Onion Soup, Raclette, and Pain au Levain
Roasted Sunchokes and Carrots, Salsa Verde, and Bottarga
Photography by Andrea Lorena
Similar Galleries
