RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 12/13/24 Team StarChefs 12/13/24

Wilo

Gin, Sakura Vermouth, Green Tea Umeshu, Cocchi Americano, Verjus Blanc | Bartender Matt Chavez of COQODAQ

Nicole Borden 1/7/23 Nicole Borden 1/7/23

Reposado Tequila, Red Bell Pepper, Mezcal, Lemon, Apricot Liqueur, Calabrian Chile, Agave, Balsamic Vinegar | Bartender Matt Chavez of Ci Siamo