RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 5/10/23 Team StarChefs 5/10/23

The Owl’s Head

Dark Rum, Amer Ticon, Pineapple Syrup, Lime, Tonic | Bartender Alec Bales of Ticonderoga Club

Team StarChefs 2/15/18 Team StarChefs 2/15/18

Apple Brandy, Lemon, Amer Ticon, Sorghum Syrup, Red Wine | Bartender Evan Milliman of Ticonderoga Club