Charlie Mani

CHEF
Written By Team StarChefs

Badshah | New York | March 2018

FEATURED DISHES


Badshah Cauliflower: Fried Cauliflower, Cayenne, Red Wine, Sesame Seeds, and Scallions

Kale Moong Chaat: Fried Kale, Sprouted Lentils, Mint-Cilantro Purée, Tamarind Sauce, Cumin Yogurt, and Micro Greens

Butter Chicken and Naan

Coconut-Prawn Curry: Coconut Milk, Turmeric, Tandoori-roasted Prawns, Rice, and Naan


Photography by Alexa Bendek

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