Claudia Martinez

PASTRY CHEF
Written By Nicole Borden

Miller Union | Atlanta | November 2022

FEATURED DISHES


Plum Cake, Coconut-Oat Crumble, Roasted Wine-Poached Plums, White Chocolate Namelaka, Limoncello Frozen Yogurt

French Silk Pie, Chantilly, Bitter Cocoa Tuile, Dehydrated Blackberries

Creamsicle Mousse, Gingersnap Crumble, White Chocolate Glaze, Passionfruit Ganache

Glazed Doughnuts, Spiced Apple, Popped Sorghum, Miso Caramel Ice Cream


Photography by Will Blunt

Nicole Borden
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