Fiore Tedesco
L'Oca D'Oro | Austin | July 2017
FEATURED DISHES
Eggplant Parm: Black Jewel Eggplants Mozzarella, Pomodoro Sauce, Fermented Chile, Fermented Tomato Water, Juniper, and Basil
Eggplant Parm: Black Jewel Eggplants Mozzarella, Pomodoro Sauce, Fermented Chile, Fermented Tomato Water, Juniper, and Basil
House Burrata, Pickled Banana Peppers, and Jimmy Nardello-Pine Nut Romesco
Olive Oil Cake, Blueberry Gelato, Blueberry Compote, and Lemon Balm
Photography by Will Blunt
Similar Galleries
