Tsunetaka Imada
Written By Nicole Borden
Angel's Share | New York | January 2023

FEATURED DISHES
Harvest: Lavender-Infused Gin, Grapefruit, Lemon, Yogurt, Vanilla, Lavender Flower
Blue Bells: Lapsang-Infused Scotch, Blueberry Syrup, Bitters, Marjoram Leaf
Brown Butter-Washed Scotch, Pineapple, Coconut Water, Spiced Agave Syrup, Apple, Aqua Fava, Japanese Curry Powder
Fig Leaf-Infused Shochu, Honeydew, Jasmine Cordial
Photography by Will Blunt
Similar Galleries