Gizela Ho
Rich Table | San Francisco | September 2022
FEATURED DISHES
Cured Hawaiian Kampachi, Jamaican Jerk Spice, Cantaloupe, Honeydew, Canary Melon, Melon Aguachile, Lime, Chive Oil
Watermelon, Fig and Hibiscus “Chamoy”, Cheddar Popped Sorghum, Lime, Salt
Dan Dan Bucatini, Black Mission Figs, Calabrian Peanut Crunch, Fried Garlic, Umami Powder
Grilled Pork Chop, Pluot Teriyaki, Corn Grits, Shiso
Photography by Will Blunt
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