RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

COCKTAIL Nicole Borden COCKTAIL Nicole Borden

Golden Oak

Corn Cob-Infused Bourbon, Banana-Infused Oloroso, Shiitake-Honey Syrup, Aquavit, Benedictine, and Angostura Bitters | Bartender Nathan O'Neill of The NoMad

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COCKTAIL Nicole Borden COCKTAIL Nicole Borden

Aztec Negroni

Mezcal, Campari, Vermouth, Pedro Ximenez Sherry, Bird's Eye Chile Tincture, Mole Bitters | Bartender Stacey Swenson of Dante

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COCKTAIL Team StarChefs COCKTAIL Team StarChefs

Rin Tin Gin

Gin, Amontillado Sherry, Mountain Dew Vinegar, Simple Syrup, Bitters | Bartender Mikey Kilbourne of One Eared Stag

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COCKTAIL Team StarChefs COCKTAIL Team StarChefs

Tigre

Bombay Sapphire Gin, Mezcal, Fino Sherry, Agave, Leche de Tigre, Chile Oil | Bartender Sam Anderson of Mission Chinese Food

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