Ace Boral

CHEF
Written By Nicole Borden

BHK | Oakland, CA | September 2022

FEATURED DISHES


Pork Belly Adobo, Garlic Rice, Pickled Papaya, Tomato Salad, Baby Brentwood Corn, Green Onions

Kinilaw Poke: Coconut Cured Tuna, Pickled Plum, Finger Lime, Thai Basil, Ikura, Lotus Chip

Linguine, Manila Clams, White Wine, Coconut, Fish Sauce, Shrimp Head Crouton, Thai Basil

Banana Leaf Smoked Baby Back Ribs, White Sauce, Cucumber, Green Papaya, Pickles


Photography by Will Blunt

Nicole Borden
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