Daeik Kim
Jungsik | New York | January 2023
FEATURED DISHES
Jamón Ibérico, Beltfish Jus, Ssam, Aïoli, Pickled Onions,
Alaskan Black Cod, Shishito Peppers, Pickled Shallots, Yuzu Kosho, Clam Foam
Yellowtail Kimbap, Truffle Rice, Mustard Aïoli, Soy Sauce, Crispy Seaweed Bugak
Abalone Samgyetang, Neungi Mushrooms, Ginseng Broth, Onion, Micro Chives
Photography by Will Blunt
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